Skip to main content

Food Fest at BYU–Hawaii

Food Fest is a leadership development opportunity, a fundraiser for the clubs, and an opportunity to broaden international understanding and celebrate our BYUH ohana and the local community.

Food Fest is a special event aimed to unite people from diverse countries, ethnic backgrounds, and cultures through food. This event also provides the opportunity for student clubs to raise funds for club activities and supplies.

Intercultural students sharing multicultural food dishes

Food Handling

Clubs will ensure that their foods are in compliance with the Department of Health standards. Members of the Food Services department will monitor and make sure that the foods are kept at the correct temperatures. All supervisors will ensure that all food handling standard procedures are followed and that supplies are in check. Student Leadership & Service will also ensure that all things done at the event are in compliance with state laws. This will be a joyous event for all student body and community members.